Suien (Junmai Daiginjô, Kinmon Nishiki edition)

A Saké that makes the perfect use of the rare Saké rice “Kinmon Nishiki.”

A Junmai Daiginjô made using the rare Saké rice Kinmon Nishiki from Nagano Prefecture.

It is a Saké that can be enjoyed with a refined and gentle aroma and a light taste, as well as a profound aftertaste resulting from low-temperature fermentation by handwork.

  • Polishing rate 50%
  • Alcohol 16°
  • Sake Meter Value +1

・720ml  ¥2,310-(tax included)
・1800ml ¥4,950-(tax included)